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Mexican Dinner Catering Packages

Dinner Menu One
~ Cena Uno ~


  • Guacamole, Chips & Salsa


  • Mixed Green salad – Tossed in a Cilantro Lime Vinaigrette

Entrée Choice:

  • Burrito de Carne Asada – A large handmade flour tortilla filled with marinated carne asada, guacamole, pico de gallo and topped with salsa roja.  Served with rice and beans.
  • Chicken Enchiladas Suizas –  Enchiladas prepared with seasoned shredded chicken and green chilies, topped with salsa verde, cheese and sour cream, Served with rice and beans. 
  • Mexican Combo – A combination of our homemade chicken tamale (35%), chile relleno (35%), and beef enchilada(35%) with salsa roja, served with Mexican rice & beans.
  • Tacos de Carnitas – Two soft corn tortillas filled with carnitas. Served with a concha of charro beans, guacamole, pico de gallo, salsa chipotle & quemada. Garnished with cilantro and onion.


  • Caramel Flan  
Dinner Menu Two


  • Chips, Salsa & Guacamole


  • Fiesta Salad – Mixed greens w/ sliced black olives, peppers, diced tomatoes, black beans and chipotle Tortilla chips topped in cilantro lime dressing.

Entrée Choice: All entrees served with handmade flour tortillas. 

  • Chile Colorado A very traditional Mexican favorite of tender beef simmered in mild red chile sauce and served with Mexican rice, refried beans and flour tortillas.
  • Mango Chiptole Chicken – Seasoned grilled chicken breast served on a bed of mango sauce and topped with chipotle salsa. Served with arroz poblano and cilantro lime fiesta cabbage.
  • Cochinita Pibil – Traditional Yucatan style pulled pork Seasoned in achiote &  fresh OJ , garnished with marinated red onion & pickled yellow chiles and served with black beans .


  • Caramel Flan & Churro Combo
Dinner Menu Three


  • Chips, Salsa & Guacamole


  • Caesar Salad with Quesadilla Bites

Entrée Choice: – All entrees served with handmade flour tortillas.

  • Tequila Lime Shrimp- Shrimp seasoned with garlic and cilantro and sautéed in tequila, lime and butter. Served Over Mexican rice.
  • Carne Asada  Camarones Seasoned grilled top sirloin & grilled shrimp.  Served with Mexican rice & beans.
  • Grilled Mahi Mahi  in a creamy cilantro sauce, served with black beans, arroz poblano and a jicama slaw.
  • Pollo Mole Poblano Sauteed Chicken tenders cooked in our original mole poblano sauce. Topped with fresh onions, sesame seeds & served with rice, beans & handmade flour tortillas.
  • Carne Asada Tampiquena Marinated top sirloin grilled & topped with green chilies and onions and served with guacamole, rice, beans and cheese enchilada. 


  • Caramel Flan Drizzled with Kahlua & Chocolate
Pescado Buffets
Served with rice, beans & pico de gallo.
  • CAMARONES AL MOJO DE AJO  — Jumbo shrimp cooked just right & basted with a fresh garlic butter sauce featuring cilantro, onions & fresh tomatoes 17.95
  • TINGA DE CAMARONES — Grilled shrimp with tomatoes, onions, & chipotle pepper 
  • TILAPIA A LA DIABLA — Tilapia fillet simmered in our spicy Guerrero sauce 
  • TILAPIA AL MOJO DE AJO — Tilapia cooked just right & basted with a fresh garlic butter sauce featuring cilantro, green onions & fresh tomatoes 
  • PARRILLADA MIXTA  — Mixed grilled steak, chicken, pork, shrimp, chorizo, tilapia, green onions, cactus, grilled jalapeños, panela cheese. Served with rice, beans, guacamole, pico de gallo & choice of tortillas. 
  • FILETE DE PESCADO — Fresh tilapia breaded & fried or unbreaded & broiled 
  • FRIED SHRIMP –  Jumbo butterflied shrimp breaded & fried.  (Does not include rice, beans, & pico de gallo) 
  • CAMARONES A LA DIABLA Jumbo butterflied shrimp in our spicy Guerrero sauce 
  • TILAPIA AL MOJO DE AJO CON DIABLA –  Tilapia cooked just right & basted with a fresh garlic butter sauce featuring cilantro, green onions & fresh tomatoes combined with Diabla Guerrero sauce | Add shrimp 
  • CAMARONES AL MOJO DE AJO CON DIABLA – Jumbo shrimp cooked just right & basted with a fresh garlic butter sauce featuring cilantro, green onions & fresh tomatoes combined with our Diabla Guerrero sauce 
~ Mexican Dinner Combo ~
  • Caesar Salad
  • Chicken Fajitas (50%)
  • Beef Enchiladas (50%)
  • Chile Rellenos (35%)
  • Mexican Rice & Refried Beans
  • Handmade Flour Tortillas
  • Salsa Fresca
  • Salsa Quemada
  • Sour Cream
  • Avocado Salsa
Dessert . . .
  • Caramel Flans,
  • Buñuelo Chips & Churros 
A la cart items:


  • Tortilla Salad  (10-15 people) Romaine lettuce, green, yellow and red bell peppers, mexican cheese, tortilla strips with cilantro dressing.
  • Tossed Green Salad Romaine lettuce, cherry tomatoes, cucumber, shredded carrot with Italian or Ranch dressing. (10-15 people) 

Our Meats (1 LB of meat 4 people)

  • Carne Asada or Carnitas 
  • Shredded Beef 
  • Pollo Asado 
  • Shredded Chicken 
  • Fajitas (Carne Asada) 
  • Fajitas (Pollo Asado) 


  • Corn 
  • Flour 


  • Beans 
  • Black Beans 
  • Rice 
  • Guacamole 
  • Sour Cream 
  • Marinated Carrots
  • Mexican Corn Salad 
  • Pico De Gallo 
  • Shredded Lettuce 
  • Tortilla Chips 
  • Salsa Pint 

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs might increase your risk of foodborne illness

  • RICE 
Mexican Catering Beverages
  • Accompanied with soft beverages: Coke, Diet Coke, Sprite, Coke Zero,
  • Dr. Pepper, Lemonade and Iced Tea.
  • During peak season and hours parties of 30 or more guests, please choose from the buffet menu..
  • Add a Welcome Margarita