ARISTA MEXICAN DINNER CATERING
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Mexican Dinner Catering Packages
Dinner Menu One
~ Cena Uno ~
Starter:
- Guacamole, Chips & Salsa
Ensalada:
- Mixed Green salad – Tossed in a Cilantro Lime Vinaigrette
Entrée Choice:
- Burrito de Carne Asada – A large handmade flour tortilla filled with marinated carne asada, guacamole, pico de gallo and topped with salsa roja. Served with rice and beans.
- Chicken Enchiladas Suizas – Enchiladas prepared with seasoned shredded chicken and green chilies, topped with salsa verde, cheese and sour cream, Served with rice and beans.
- Mexican Combo – A combination of our homemade chicken tamale (35%), chile relleno (35%), and beef enchilada(35%) with salsa roja, served with Mexican rice & beans.
- Tacos de Carnitas – Two soft corn tortillas filled with carnitas. Served with a concha of charro beans, guacamole, pico de gallo, salsa chipotle & quemada. Garnished with cilantro and onion.
Dessert:
- Caramel Flan
Dinner Menu Two
Starter:
- Chips, Salsa & Guacamole
Ensalada:
- Fiesta Salad – Mixed greens w/ sliced black olives, peppers, diced tomatoes, black beans and chipotle Tortilla chips topped in cilantro lime dressing.
Entrée Choice: All entrees served with handmade flour tortillas.
- Chile Colorado A very traditional Mexican favorite of tender beef simmered in mild red chile sauce and served with Mexican rice, refried beans and flour tortillas.
- Mango Chiptole Chicken – Seasoned grilled chicken breast served on a bed of mango sauce and topped with chipotle salsa. Served with arroz poblano and cilantro lime fiesta cabbage.
- Cochinita Pibil – Traditional Yucatan style pulled pork Seasoned in achiote & fresh OJ , garnished with marinated red onion & pickled yellow chiles and served with black beans .
Dessert:
- Caramel Flan & Churro Combo
Dinner Menu Three
Starter:
- Chips, Salsa & Guacamole
Ensalada:
- Caesar Salad with Quesadilla Bites
Entrée Choice: – All entrees served with handmade flour tortillas.
- Tequila Lime Shrimp- Shrimp seasoned with garlic and cilantro and sautéed in tequila, lime and butter. Served Over Mexican rice.
- Carne Asada Camarones Seasoned grilled top sirloin & grilled shrimp. Served with Mexican rice & beans.
- Grilled Mahi Mahi in a creamy cilantro sauce, served with black beans, arroz poblano and a jicama slaw.
- Pollo Mole Poblano Sauteed Chicken tenders cooked in our original mole poblano sauce. Topped with fresh onions, sesame seeds & served with rice, beans & handmade flour tortillas.
- Carne Asada Tampiquena Marinated top sirloin grilled & topped with green chilies and onions and served with guacamole, rice, beans and cheese enchilada.
Dessert:
- Caramel Flan Drizzled with Kahlua & Chocolate
Pescado Buffets
Served with rice, beans & pico de gallo.
- CAMARONES AL MOJO DE AJO — Jumbo shrimp cooked just right & basted with a fresh garlic butter sauce featuring cilantro, onions & fresh tomatoes 17.95
- TINGA DE CAMARONES — Grilled shrimp with tomatoes, onions, & chipotle pepper
- TILAPIA A LA DIABLA — Tilapia fillet simmered in our spicy Guerrero sauce
- TILAPIA AL MOJO DE AJO — Tilapia cooked just right & basted with a fresh garlic butter sauce featuring cilantro, green onions & fresh tomatoes
- PARRILLADA MIXTA — Mixed grilled steak, chicken, pork, shrimp, chorizo, tilapia, green onions, cactus, grilled jalapeños, panela cheese. Served with rice, beans, guacamole, pico de gallo & choice of tortillas.
- FILETE DE PESCADO — Fresh tilapia breaded & fried or unbreaded & broiled
- FRIED SHRIMP – Jumbo butterflied shrimp breaded & fried. (Does not include rice, beans, & pico de gallo)
- CAMARONES A LA DIABLA Jumbo butterflied shrimp in our spicy Guerrero sauce
- TILAPIA AL MOJO DE AJO CON DIABLA – Tilapia cooked just right & basted with a fresh garlic butter sauce featuring cilantro, green onions & fresh tomatoes combined with Diabla Guerrero sauce | Add shrimp
- CAMARONES AL MOJO DE AJO CON DIABLA – Jumbo shrimp cooked just right & basted with a fresh garlic butter sauce featuring cilantro, green onions & fresh tomatoes combined with our Diabla Guerrero sauce
Combinations:
~ Mexican Dinner Combo ~
- Caesar Salad
- Chicken Fajitas (50%)
- Beef Enchiladas (50%)
- Chile Rellenos (35%)
- Mexican Rice & Refried Beans
- Handmade Flour Tortillas
- Salsa Fresca
- Salsa Quemada
- Sour Cream
- Avocado Salsa
- Caramel Flans,
- Buñuelo Chips & Churros
A la cart items:
Salads
- Tortilla Salad (10-15 people) Romaine lettuce, green, yellow and red bell peppers, mexican cheese, tortilla strips with cilantro dressing.
- Tossed Green Salad Romaine lettuce, cherry tomatoes, cucumber, shredded carrot with Italian or Ranch dressing. (10-15 people)
Our Meats (1 LB of meat 4 people)
- Carne Asada or Carnitas
- Shredded Beef
- Pollo Asado
- Shredded Chicken
- Fajitas (Carne Asada)
- Fajitas (Pollo Asado)
Tortillas
- Corn
- Flour
Sides
- Beans
- Black Beans
- Rice
- Guacamole
- Sour Cream
- Marinated Carrots
- Mexican Corn Salad
- Pico De Gallo
- Shredded Lettuce
- Tortilla Chips
- Salsa Pint
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs might increase your risk of foodborne illness
Sides
- SIDE DISHES
- CACTUS SALAD
- PICO DE GALLO
- GUACAMOLE
- RICE
- BEANS
Mexican Catering Beverages
- Accompanied with soft beverages: Coke, Diet Coke, Sprite, Coke Zero,
- Dr. Pepper, Lemonade and Iced Tea.
- During peak season and hours parties of 30 or more guests, please choose from the buffet menu..
- Add a Welcome Margarita