ARISTA MEXICAN CASSEROLE CATERING

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Mexican Casseroles

Enchilada Pies:
  • Beef or Chicken Pie – Layered corn tortillas, enchilada sauce, beef or chicken, beans green chiles, rice, olives, jack and cheddar cheese
  • Half Pan: (serves 8-10) Full Pan: (serves 16-20) $52/ $99
Mexican Lasagna
  • Chicken or Carnitas Suizas Pie – Layered corn tortillas, tomatillo sauce, chicken or carnitas, black beans, green chiles, rice, olives, sour cream, jack & cheddar cheese
  • Half Pan: (serves 8-10) Full Pan: (serves 16-20) $52/ $99
Mexican Vegetable Pie
  • Veggie Pie – Layered corn tortillas, enchilada sauce, pinto and black beans green chiles, rice, olives, jack and cheddar cheese
  • Half Pan: (serves 8-10) Full Pan: (serves 16-20) $52/ $99

Mexican Dinner Catering Packages

Dinner Menu One
$23.50
~ Cena Uno ~

Starter:

  • Guacamole, Chips & Salsa

Ensalada:

  • Mixed Green salad – Tossed in a Cilantro Lime Vinaigrette

Entrée Choices:

  • Burrito de Carne Asada – A large handmade flour  ortilla filled With marinated carne asada, guacamole, pico de gallo and topped with salsa roja.Served with beans.
  • Chicken Enchiladas Suizas –  Enchiladas prepared with seasoned shredded chicken and green chilies, topped with salsa verde, cheese and sour cream, Served with rice and beans. 
  • Mexican Combo – A combination of our homemade chicken, tamale, chile relleno, and beef enchilada with salsa roja, served with Mexican rice & beans.
  • Tacos de Carnitas – Two soft corn tortillas filled with carnitas. Served with a concha of charro beans, guacamole, pico de gallo, slasa chipotle & quemada. Garnished with cilantro and onion.

Dessert:

  • Caramel Flan 
Dinner Menu Two
$22.75

Starter:

  • Chips, Salsa & Guacamole

Ensalada:

  • Fiesta Salad – Mixed greens w/ sliced black olives, peppers, diced tomatoes, black beans and chipotle Tortilla chips topped in cilantro lime dressing.

Entrée Choices: All entrees served with handmade flour tortillas. 

  • Chile Colorado A very traditional Mexican favorite of tender beef simmered in mild red chile sauce and served with Mexican rice, refried beans and flour tortillas.
  • Shrimp & Avocado Crisp Special – A crisp flour tortilla with refried beans, camarones rancheros and melted cheese, Topped with avocado slices, tomato wedges, guacamole and sour cream.
  • Mango Chiptole Chicken – Seasoned grilled chicken breast served on a bed of mango sauce and topped with chipotle salsa. Served with arroz poblano and cilantro lime fiesta cabbage.
  • Cochinita Pibil – Traditional Yucatan style pulled pork Seasoned in achiote &  fresh OJ , garnished with marinated red onion & pickled yellow chiles and served with black beans .
Dessert:
  • Caramel Flan & Churro Combo
Dinner Menu Three
$25.00

Starter:

  • Chips, Salsa & Guacamole

Ensalada:

  • Caesar Salad with Quesadilla Bites

Entrée Choices: – All entrees served with handmade flour tortillas.

  • Tequila Lime Shrimp- Shrimp seasoned with garlic and cilantro and sautéed in tequila, lime and butter. Served Over Mexican rice.
  • Carne Asada  Camarones Seasoned grilled top sirloin & grilled shrimp.  Served with Mexican rice & beans.
  • Grilled Mahi Mahi  in a creamy cilantro sauce, served with black beans, arroz poblano and a jicama slaw.
  • Pollo Mole Poblano Sauteed Chicken tenders cooked in our original mole poblano sauce. Topped with fresh onions, sesame seeds & served with rice, beans & handmade flour tortillas.
  • Carne Asada Tampiquena Marinated top sirloin grilled & topped with green chilies and onions and served with guacamole, rice, beans and cheese enchilada. 

Dessert:

  • Caramel Flan Drizzled with Kahlua & Chocolate
Pescado Buffets
$16-$55
Served with rice, beans & pico de gallo.
  • CAMARONES AL MOJO DE AJO  — Jumbo shrimp cooked just right & basted with a fresh garlic butter sauce featuring cilantro, onions & fresh tomatoes $21.50
  • TINGA DE CAMARONES — Grilled shrimp with tomatoes, onions, & chipotle pepper $21.50
  • TILAPIA A LA DIABLA — Tilapia fillet simmered in our spicy Guerrero sauce $19.00
  • TILAPIA AL MOJO DE AJO — Tilapia cooked just right & basted with a fresh garlic butter sauce featuring cilantro, green onions & fresh tomatoes $19.00
  • Add shrimp for $8
  • PARRILLADA MIXTA  — Mixed grilled steak, chicken, pork, shrimp, chorizo, tilapia, green onions, cactus, grilled jalapeños, panela cheese. Served with rice, beans, guacamole, pico de gallo & choice of tortillas. $63
  • FILETE DE PESCADO — Fresh tilapia breaded & fried or unbreaded & broiled $18.00
  • FRIED SHRIMP –  Jumbo butterflied shrimp breaded & fried. (Does not include rice, beans, & pico de gallo) $22.75
  • CAMARONES A LA DIABLA Jumbo butterflied shrimp in our spicy Guerrero sauce $21.50
  • TILAPIA AL MOJO DE AJO CON DIABLA –  Tilapia cooked just right & basted with a fresh garlic butter sauce featuring cilantro, green onions & fresh tomatoes combined with Diabla Guerrero sauce $19 | Add shrimp $8
  • CAMARONES AL MOJO DE AJO CON DIABLA – Jumbo shrimp cooked just right & basted with a fresh garlic butter sauce featuring cilantro, green onions & fresh tomatoes combined with our Diabla Guerrero sauce $21,50
 
Combinations:
$24.50
~ Mexican Dinner Combo ~
 
  • Caesar Salad
  • Chicken Fajitas
  • Beef Enchiladas
  • Chile Rellenos
  • Mexican Rice & Refried Beans
  • Handmade Flour Tortillas
  • Salsa Fresca
  • Salsa Quemada
  • Sour Cream
  • Avocado Salsa
Dessert . . .
  • Caramel Flans,
  • Buñuelo Chips & Churros 
 
A la cart items:
$14.50

Salads

  • Tortilla Salad $65 – (10-15 people) Romaine lettuce, green, yellow and red bell peppers, mexican cheese, tortilla strips with cilantro dressing.
  • Tossed Green Salad Romaine lettuce, cherry tomatoes, cucumber, shredded carrot with Italian or Ranch dressing.. $65 (10-15 people) 

Our Meats (1 LB of meat 4 people)

  • Carne Asada or Carnitas -$15
  • Shredded Beef – $15
  • Pollo Asado – $14
  • Shredded Chicken – $14
  • Fajitas (Carne Asada) – $14
  • Fajitas (Pollo Asado) -$13

Tortillas 

  • Corn (4 inch) – $2 (1 dz)
  • Corn (6 inch) – $2 (1 dz)
  • Flour (6 inch) – $3  (1 dz)
  • Flour (10 inch) – $4 (1 dz)

Chips 

  • Large Bag -$5 (serves 6-8)
  • 5 lb. Box of Chips -$25 (serves 40-50)

Sides

  • Flour Tortillas 6” $5per dozen 
  • Corn Tortillas 4.5” $5 per dozen
  • Beans / Pint / Quart $5/ $9
  • Black Beans / Pint / Quart $5/ $9
  • Rice / $ Pint / Quart $5/ $9
  • Guacamole / Pint / Quart $12 /$20
  • Sour Cream / Pint / Quart $8/ $15
  • Marinated Carrots / Pint / Quart $6/ $10
  • Shredded Jack / Cheddar 8 / Pint / Quart $10/ $18
  • Mexican Corn Salad / Pint / Quart $5.50 $10
  • Pico De Gallo .5 / Pint / Quart $6 $12
  • Shredded Lettuce Quart $5.50
  • Tortilla Chips / Sm / Lg $8/ $10
  • Salsa Pint / Quart $5.50 / $10
Sides
  • SIDE DISHES
  • CACTUS SALAD $4.75
  • PICO DE GALLO $2.50
  • GUACAMOLE $3.00
  • RICE $3.00
  • BEANS $3.00
Mexican Children's Catering
  • accompanied with soft beverages: Coke, Diet Coke, Sprite, Coke Zero,
  • Dr. Pepper, Lemonade and Iced Tea.
  • During peak season and hours parties of 30 or more guests, please choose from the buffet menu..
  • Coffee and tea service is $2.99 per person.
  • Add a Welcome Margarita for $4.90