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Catering Seattle | Catering Services In Seattle, WA | Arista Catering

ARISTA MEXICAN CASSEROLE CATERING

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Mexican Casseroles

Mexican Casserole Catering
Enchilada Pies:
  • Beef or Chicken Pie – Layered corn tortillas, enchilada sauce, beef or chicken, beans green chiles, rice, olives, jack and cheddar cheese
Mexican Casserole Catering
Mexican Lasagna
  • Chicken or Carnitas Suizas Pie – Layered corn tortillas, tomatillo sauce, chicken or carnitas, black beans, green chiles, rice, olives, sour cream, jack & cheddar cheese
ARISTA Mexican Casseroles Catering
Mexican Vegetable Pie
  • Veggie Pie – Layered corn tortillas, enchilada sauce, pinto and black beans green chiles, rice, olives, jack and cheddar cheese

Mexican Dinner Catering Packages

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Dinner Menu One
 

Starter:

  • Guacamole, Chips & Salsa

Ensalada:

  • Mixed Green salad – Tossed in a Cilantro Lime Vinaigrette

Entrée Choices:

  • Burrito de Carne Asada – A large handmade flour  ortilla filled With marinated carne asada, guacamole, pico de gallo and topped with salsa roja.Served with beans.
  • Chicken Enchiladas Suizas –  Enchiladas prepared with seasoned shredded chicken and green chilies, topped with salsa verde, cheese and sour cream, Served with rice and beans. 
  • Mexican Combo – A combination of our homemade chicken, tamale, chile relleno, and beef enchilada with salsa roja, served with Mexican rice & beans.
  • Tacos de Carnitas – Two soft corn tortillas filled with carnitas. Served with a concha of charro beans, guacamole, pico de gallo, slasa chipotle & quemada. Garnished with cilantro and onion.

Dessert:

  • Caramel Flan 
Mexican Casserole Catering
Dinner Menu Two

Starter:

  • Chips, Salsa & Guacamole

Ensalada:

  • Fiesta Salad – Mixed greens w/ sliced black olives, peppers, diced tomatoes, black beans and chipotle Tortilla chips topped in cilantro lime dressing.

Entrée Choices: All entrees served with handmade flour tortillas. 

  • Chile Colorado A very traditional Mexican favorite of tender beef simmered in mild red chile sauce and served with Mexican rice, refried beans and flour tortillas.
  • Shrimp & Avocado Crisp Special – A crisp flour tortilla with refried beans, camarones rancheros and melted cheese, Topped with avocado slices, tomato wedges, guacamole and sour cream.
  • Mango Chiptole Chicken – Seasoned grilled chicken breast served on a bed of mango sauce and topped with chipotle salsa. Served with arroz poblano and cilantro lime fiesta cabbage.
  • Cochinita Pibil – Traditional Yucatan style pulled pork Seasoned in achiote &  fresh OJ , garnished with marinated red onion & pickled yellow chiles and served with black beans .
Dessert:
  • Caramel Flan & Churro Combo
Dinner Menu Three
Dinner Menu Three

Starter:

  • Chips, Salsa & Guacamole

Ensalada:

  • Caesar Salad with Quesadilla Bites

Entrée Choices: – All entrees served with handmade flour tortillas.

  • Tequila Lime Shrimp- Shrimp seasoned with garlic and cilantro and sautéed in tequila, lime and butter. Served Over Mexican rice.
  • Carne Asada  Camarones Seasoned grilled top sirloin & grilled shrimp.  Served with Mexican rice & beans.
  • Grilled Mahi Mahi  in a creamy cilantro sauce, served with black beans, arroz poblano and a jicama slaw.
  • Pollo Mole Poblano Sauteed Chicken tenders cooked in our original mole poblano sauce. Topped with fresh onions, sesame seeds & served with rice, beans & handmade flour tortillas.
  • Carne Asada Tampiquena Marinated top sirloin grilled & topped with green chilies and onions and served with guacamole, rice, beans and cheese enchilada. 

Dessert:

  • Caramel Flan Drizzled with Kahlua & Chocolate
Mexican Dinner Catering
Pescado Buffets
Served with rice, beans & pico de gallo.
  • CAMARONES AL MOJO DE AJO  — Jumbo shrimp cooked just right & basted with a fresh garlic butter sauce featuring cilantro, onions & fresh tomatoes 
  • TINGA DE CAMARONES — Grilled shrimp with tomatoes, onions, & chipotle pepper 
  • TILAPIA A LA DIABLA — Tilapia fillet simmered in our spicy Guerrero sauce 
  • TILAPIA AL MOJO DE AJO — Tilapia cooked just right & basted with a fresh garlic butter sauce featuring cilantro, green onions & fresh tomatoes 
  • Add shrimp 
  • PARRILLADA MIXTA  — Mixed grilled steak, chicken, pork, shrimp, chorizo, tilapia, green onions, cactus, grilled jalapeños, panela cheese. Served with rice, beans, guacamole, pico de gallo & choice of tortillas. 
  • FILETE DE PESCADO — Fresh tilapia breaded & fried or unbreaded & broiled 
  • FRIED SHRIMP –  Jumbo butterflied shrimp breaded & fried. (Does not include rice, beans, & pico de gallo) 
  • CAMARONES A LA DIABLA Jumbo butterflied shrimp in our spicy Guerrero sauce 
  • TILAPIA AL MOJO DE AJO CON DIABLA –  Tilapia cooked just right & basted with a fresh garlic butter sauce featuring cilantro, green onions & fresh tomatoes combined with Diabla Guerrero sauce  | Add shrimp 
  • CAMARONES AL MOJO DE AJO CON DIABLA – Jumbo shrimp cooked just right & basted with a fresh garlic butter sauce featuring cilantro, green onions & fresh tomatoes combined with our Diabla Guerrero sauce 
 
Mexican Dinner Catering
Combinations:
~ Mexican Dinner Combo ~
 
  • Caesar Salad
  • Chicken Fajitas
  • Beef Enchiladas
  • Chile Rellenos
  • Mexican Rice & Refried Beans
  • Handmade Flour Tortillas
  • Salsa Fresca
  • Salsa Quemada
  • Sour Cream
  • Avocado Salsa
Dessert . . .
  • Caramel Flans,
  • Buñuelo Chips & Churros 
 
Mexican Dinner Catering
A la cart items:

Salads

  • Tortilla Salad  (10-15 people) Romaine lettuce, green, yellow and red bell peppers, Mexican cheese, tortilla strips with cilantro dressing.
  • Tossed Green Salad Romaine lettuce, cherry tomatoes, cucumber, shredded carrot with Italian or Ranch dressing. (10-15 people) 

Our Meats (1 LB of meat 4 people)

  • Carne Asada or Carnitas
  • Shredded Beef 
  • Pollo Asado 
  • Shredded Chicken 
  • Fajitas (Carne Asada) 
  • Fajitas (Pollo Asado) 

Tortillas 

  • Corn 
  • Flour 

Sides

  • Beans 
  • Black Beans 
  • Rice 
  • Guacamole 
  • Sour Cream 
  • Marinated Carrots 
  • Shredded Jack
  • Mexican Corn Salad
  • Pico De Gallo 
  • Shredded Lettuce 
  • Tortilla Chips 
  • Salsa Pint 

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*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs might increase your risk of foodborne illness

Mexican Dinner Catering
Sides
  • SIDE DISHES
  • CACTUS SALAD 
  • PICO DE GALLO 
  • GUACAMOLE 
  • RICE 
  • BEANS 
Mexican Children's Catering
Mexican Children's Catering
  • accompanied with soft beverages: Coke, Diet Coke, Sprite, Coke Zero,
  • Dr. Pepper, Lemonade and Iced Tea.
  • During peak season and hours parties of 30 or more guests, please choose from the buffet menu..
  • Add a Welcome Margarita